What is matcha?

Matcha is a finely ground powder made from specially grown and processed green tea leaves. It's known for its vibrant green color and rich, umami flavor.

How do I prepare matcha?

Whisk 1-2 teaspoons of matcha powder with hot water (not boiling, around 70-80°C) using a bamboo whisk until frothy. You can also add milk for a matcha latte.

How should I store my matcha accessories?

Keep your matcha tools clean and dry. Store bamboo whisks upright to maintain their shape, and keep ceramic bowls in a safe place to prevent chipping.

Do you ship internationally?

Please check our shipping policy for current shipping locations and rates.

What is your return policy?

Please refer to our return policy for detailed information about returns and exchanges.

How do I care for my matcha whisk?

Rinse your bamboo whisk with warm water after each use and let it air dry on a whisk holder to maintain its shape and longevity.